“This biscuits and gravy recipe uses jumbo buttermilk biscuits and pork sausage crumbles for a hearty, family-favorite breakfast that’s ready in just 15 minutes. the full recipe and

Make quick and easy biscuits and gravy with this shortcut recipe. This hearty, old-fashioned breakfast is perfect for beginners and pros alike!

How to Make Biscuits and Gravy

You’ll find a detailed ingredient list and step-by-step instructions in the recipe below, but let’s go over the basics:

Biscuits and Gravy Ingredients

These are the five ingredients you’ll need to make this top-rated biscuits and gravy recipe:

· Biscuits: This easy recipe calls for refrigerated biscuits. You could also try Basic Biscuits, if you want to go the homemade route.
· Sausage: You’ll need a package of pork sausage.
· Flour: All-purpose flour acts as a thickening agent.
· Milk: Milk adds richness and works with the flour to create the perfect texture.
· Seasonings: The gravy is simply seasoned with salt and pepper.

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